Preorder & Delivery/Pickup



  • All Bomboloni sold out until Jan 22
  • Next small preorder: Jan 23, 5pm on website, while stocks last. Dates available: Jan 27-29. Same menu.
  • Large preorder open for dates: Jan 27-29, Feb 10-12, 17-19, 24-26. WhatsApp here to let us know your interest with preference on date/day (within Thu-Sat) and quantity to preorder and we’d share the upcoming menu with you.


How it works

  • Small preorders: min. 7pcs, Large preorders: min. 21pcs

  • Product choices: Box of 7 ($320) or Box of 21 ($920)

  • Box of 7: 2 pieces of each flavour, the 7th Bomboloni can be a flavour of your choice or you can choose 'Surprise me' option (within this menu).

  • Box of 21: 7 pieces of each flavour.

  • Each month: Different menu of 3 flavours. Menu to be updated on IG and facebook before we open for preorders. Our menu is everchanging as we love to create new flavours and bring back your previously loved flavours!

Small Preorders (7pcs)

  1. Open for preorders on Sunday 5pm for coming 2-3 weeks’ Thursday-Saturday deliveries/pickups. Unless of public holiday, schedules may change. We will announce Sunday preorder date above and on IG. Available while doughs last.

  2. Delivery time range: 2-5:30pm, only to Hong Kong $70 and Kowloon $120. Individual fees for each location, each day.

    Pick up time: 3pm at Wong Chuk Hang MTR (main street)

Large Preorders (21pcs+)

  1. Minimum order: 21pcs or above

  2. Choose in boxes of 7 ($320) or 21 ($920). Same delivery details as small preorder above.

  3. Free delivery to one location point for 42pcs and above.
  4. Large preorder will cut off 3 hours before we release small preorders.
  5. Contact us directly via WhatsApp 2-3 weeks in advance with preference on date/day (within Thu-Sat) and quantity to preorder and we’d share the upcoming menu with you.



  • You acknowledge and agree with all Terms of Service when purchasing our products and/or service.

  • All our doughs are best eaten fresh on the day they are received.

  • If you want to keep them for the next day, store them in the fridge (best in an airtight container). Take them out to cool 15-20 minutes or when it reaches room temperature, before consumption.

  • It can be kept up to 2 days, however, please note that keeping them overnight may run the risk of change in colour/freshness. After the products have left our premises, we are not responsible for any damage to the product. You are liable to the condition of the product upon receipt.

  • Check out more details about our doughs and delivery in the FAQ.