It's the nutty chocolate lovers' choice!

Ingredients

100% pasta madre (sourdough starter), cocoa dough, dark chocolate, gianduja (hazelnut chocolate), cocoa almond hazelnut glaze, icing sugar and pearl sugar. 

750g: $610, 1kg: $790

LIMITED QUANTITIES this year due to low supply of gianduja

How to eat & store

Best eaten fresh when received, can be kept for more than a week, there are no preservatives. Advised to store in airtight container after opening. 

You can also enjoy it toasted/baked/panfried. We enjoy toasting it, adding some strawberries/cherries with whipped cream for a black forest inspired dessert!

Order

• Both sizes come in a gift box with ribbon and personalized name card, see last picture.
• Orders will close 3 days before the date above as Panettone takes 3 days to make.
• If you'd like to order with Bomboloni & other pastries, please WhatsApp us to preorder.
• If you'd like to order more than 10 panettone on a different date above, please WhatsApp us to enquire. 

Preorder, pickup/delivery details: here

Storage and reheat instructions: here