Chocolate Gianduja Panettone
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Cocoa dough, dark chocolate, gianduja (hazelnut chocolate), cocoa almond hazelnut glaze, icing sugar and pearl sugar.
Best eaten fresh when received, can be kept up to a week. Advised to store in airtight container after opening.
Size: 750g
$520
(If you'd like to order it with our Bomboloni, please WhatsApp us to order them together)
Preorder, pickup/delivery details: here