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A collaboration of pastries with curated flavours from our Singapore heritage.

1. Laksa Lobster Croissant (savoury)*

Whey's signature laksa mayo, chopped lobster body & claw, fermented carrots, laksa leaf

2. Pandan Coffee Hazelnut Twice Baked Croissant

Pandan hazelnut frangipane, coffee crumb, pandan crème pâtissière, caramelized croissant top, pandan hazelnut brittle

3. Bak Kut Teh Pulled Pork Bomboloni (savoury, reheat)

Braised pulled pork shoulder dry rubbed with bak kut teh spices, Whey's signature bak kut teh sauce reduction, fermented mustard green mayo, pepper bak kwa (pork jerky)

4. Strawberry Ginger flower Vanilla Bomboloni

Strawberry ginger flower jam, vanilla crème pâtissière, ginger flower

5. Buah Keluak Dulce de Leche Choux

Buah Keluak (black nut) dulce de leche, buah keluak crème pâtissière, shaved candlenut

$458/box

Limited quantities available each day

NOTE: All pastries are best eaten fresh on the day received.

*Laksa Lobster Croissant is best eaten within 2 hours of receiving. Bak Kut Teh Pulled Pork Bomboloni is best eaten reheated. Please read the full storage/reheating instructions: here